Berry Conserve - Centerplate - Venue and Event Catering throughout the UK
  • About Us
  • Divisions
  • Innovation
  • News
  • Contact Us
  • Employee
Blog

The Hallmark of Catering Excellence

Berry Conserve

Ingredients:

- 1kg soft fruits/berries 
- 1kg preserving sugar
- 1 lemon
- 100ml apple juice

Method:

- Place all ingredients into pot, bring to boil and simmer for about 20 minutes or until... jammy!
- Test by placing a small amount on a chilled plate to see how thick it is.
- Place in sterilised jars and store

Easy peasy!  

Recipes

recipe archive…